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BSc Nutrition and Human Health: IMDNHH101 Food Quality & Production


Welcome to your  Food Quality & Production reading list. Here you will find the resources to support you throughout this module.

Essential Reading

There are no essential texts for this module. Instead, students may choose one or more texts from the "Recommended Reading" section,based on their personal preferences for textbook style and presentation.  Students may use relevant webpages to supplement the resources listed below.  Academic staff will assist with selection and interpretation of webpages.

Recommended Reading